10 TermsHome > Terms > Macedonian (MK) > кожа
кожа
V. To remove the skin of food before or after cooking. Skinning is done for a variety of reasons including appearance, taste and diet. Foods that are often skinned include poultry, fish and game.
0
0
Forbedre det
- Ordklasse: noun
- Synonym(er):
- Blossary:
- Fagområde/Domene Culinary arts
- Category: Cooking
- Company: Barrons Educational Series
- Produkt:
- Akronym-Forkortelse:
Andre språk:
Hva ønsker du å si?
Terms in the News
Featured Terms
Fagområde/Domene Seafood Category: General seafood
лосос
A meaty fish with firm, flavorful flesh. High in protein, the meat is an excellent source of Omega-3 fatty acids. It can often be found on our fresh ...
Bidragsyter
Featured blossaries
Sanket0510
0
Terms
22
Ordlister
25
Followers
10 Best Tech Companies to Work for
Kategori: Technology 1 10 Terms
10 Terms
Browers Terms By Category
- Ballroom(285)
- Belly dance(108)
- Cheerleading(101)
- Choreography(79)
- Historical dance(53)
- African-American(50)
Dance(760) Terms
- Industrial automation(1051)
Automation(1051) Terms
- Christmas(52)
- Easter(33)
- Spring festival(22)
- Thanksgiving(15)
- Spanish festivals(11)
- Halloween(3)
Festivals(140) Terms
- Industrial lubricants(657)
- Cranes(413)
- Laser equipment(243)
- Conveyors(185)
- Lathe(62)
- Welding equipment(52)