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Home > Terms > Macedonian (MK) > пастеризација
пастеризација
The process of heating milk or cream (and other beverages) to a specific temperature for a specified time to destroy any potential harmful microorganisms and increase its keeping qualities.
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- Ordklasse: noun
- Synonym(er):
- Blossary:
- Fagområde/Domene Dairy products
- Category: Milk
- Company:
- Produkt:
- Akronym-Forkortelse:
Andre språk:
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