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There are hundreds of varieties of this edible fruit. Colors include blue, green, purple, red, and yellow. The flesh is thick and juicy and the flavor ranges from sweet to tart. Plums are eaten out-of-hand and used in sauces and desserts.

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Fagområde/Domene Fruits & vegetables
Category: Fruits
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јапонска слива

Fruits & vegetables; Fruits

This pear-shaped fruit has a juicy, crisp flesh and a sweetly tart flavor. Used as a snack, in salads, and in chicken and duck dishes. Also called "loquat" and "Japanese Medlar."

кинеска лубеница

Fruits & vegetables; Fruits

The melon-like fruit of a tropical Asian vine belonging to the gourd family. Also called "white gourd."

кинеска урма

Fruits & vegetables; Fruits

A leathery skinned, olive-sized fruit that ranges from red, to off-white, to black, depending on the variety. It has a rather dry flesh that tastes somewhat like a prune. Also ...

канталупе (вид диња)

Fruits & vegetables; Fruits

True cantaloupes are European and are not exported to the U.S. North American "cantaloupes" are actually muskmelons. The light orange flesh is mild, sweet, and very juicy.

рибизла

Fruits & vegetables; Fruits

This fruit is a tiny berry from the gooseberry family. There are black, red, and white currants. Black ones are used in syrups and liqueurs; red and white ones are eaten and used ...

урма

Fruits & vegetables; Fruits

The fruit of the giant date palm (Phoenix dactylifera) , which lives up to 200 years and has been cultivated for over 5,000 years. Dates are oval or cylindrical, contain a single ...

киви

Fruits & vegetables; Fruits

A fruit containing a brilliant green flesh with tiny, edible black seeds. It has a unique tart-sweet taste. Also known as the "Chinese gooseberry."

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Fagområde/Domene Fruits & vegetables Category: Fruits

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The world's most popular fruit. The most common U.S. variety is the yellow Cavendish. They are picked green and develop better flavor when ripened off ...