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остатак

Residue from crude oil after distilling off all but the heaviest components, with a boiling range greater than 1,000 degrees Fahrenheit.

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Fagområde/Domene Culinary arts Category: Fish, poultry, & meat

ćevapi

Ćevapi are Serbinan national dish: minced pork or beef meet made in oval shapes and then grilled. They are usually enjoyed in homemade bread with ...